The Carbondale Farmers Market follows all local and state requirements for all of our vendors.

We receive over 50 applications each year with limited space for Agriculture, Artisans, Ready to Eat, and Hemp/CBD Vendors. The Carbondale Farmers' Markets is committed to supporting and strengthening local businesses and Colorado's Western Slope farmers and producers. Priority will go to our local vendors to Colorado and those with seniority.

All applications will be reviewed by the Board of Directors for acceptance or denial of the Carbondale Farmers' Market. The Carbondale Farmers' Market reserves the right to deny the acceptance of any application, for any reason, and reserves the right to revoke members for any reason at any time during the season.

Our Market requires ALL vendors to have a Colorado State Sales Tax License & a General Liability Insurance Policy, tent weights and to follow Evergreen Zero Waste Guidelines (compostable/recyclable products). For ready to eat vendors, we work closely with Garfield County Public Health with Temporary Food Vendor Licenses and any Cottage Food vendors will follow any pertinent guidelines.

Applications for our Market will begin each year in January. If you are interested in becoming a vendor, please contact Erica Savard: info.carbondalefarmersmarket@gmail.com